1 pound of turkey burger (I don't use beef)
1 onion finely chopped
1 teasp minced garlic
1 teasp salt
1 teasp dried Basil
1 teasp dried parsley
1 can diced tomatoes 28 oz
1 jar of pasta sauce.
2 1/2 cups of chicken broth (or Water)
Salt to taste.
1 box of Penne pasta or Ziti about 4 cups
1 cup shredded Mozzarella cheese.
In a large skillet cook the ground meat and add the onions till browned.
Put everything (except the pasta) in the slow cooker on high. Cook on high for 3 hours.As nothing is actually raw you can adjust this time to your needs.
About an hour before your are ready to eat add the pasta.
Once the Pasta is cooked turn the cooker to warm until ready to eat.
Then stir it and add the cheese on top. Replace the lid and wait until the cheese is melted. Serve with warm bread?.
I adapted this recipe from Recipe Rebel on Pinterest.